Recent Medical Studies & Farmed Salmon

Omega 3’s and mercury have been studied by the Institute of Medicine. Get the Graph listing farmed salmon as top in omega 3 and lowest in mercury risk.

Use the resources provided here to stay up-to-date on the issues surrounding the salmon farming industry.

• Environment (PDF)
• Nutrition (PDF)
• Color of Ocean-Farmed Salmon (PDF)
• PCB Facts & Fiction (PDF)

Other Fact Cards

Fact card for your customers or staff:

• Tasty & Nutritious (single) (PDF)
• Tasty & Nutritious (4-up) (PDF)

Two charts detailing the low saturated fat content and high omega-3 fatty acid content of salmon (ocean-farmed and wild):

• Nutrition Facts (PDF)

A poster that explains the facts about ocean-farmed salmon:

• Why We Sell Ocean-Farmed Salmon (PDF) May be enlarged up to 200%
• Why We Sell Ocean-Farmed Salmon - Black & White Poster (PDF) May be enlarged up to 200%