Unsurpassed Health, Nutrition and Food Quality : Salmon Facts

News & Reports

Greenpeace Scheduled to Launch Misleading Campaign   |  SOTA Press Release

Get the Facts About Greenpeace's Campaign   |
Greenpeace Sustainability Talking Points provided by SOTA

New York Times Issues Correction   |  SOTA Press Release

Response to Negligent Falsehoods by the NY Times   |   PDF downloads

Balancing Choices: Supporting Consumer Seafood Consumption Decisions   |   Institute of Medicine of the National Academies

Harvard School of Public Health Seafood Study  |   "New Study Shows the Benefits of Eating Fish Greatly Outweigh the Risks"

Journal of Medicine Study  |   Fish and Omega-3 Fatty Acid Intake and Risk of Coronary Heart Disease in Women

Farmed Salmon Top BC Seafood Product   |   BC Salmon Farmers Association - for more media info please visit our college in British Columbia

Global Warming Can Trigger Extreme Ocean, Climate Changes | National Science Foundation

Pink Salmon Action Plan | Fisheries and Oceans Canada Science